I am pregnant with Baby #2. This is wonderful news, even though it is accompanied by waves of nausea. I do not make a good pregnant lady. I am sick the whole time. It is especially hard to be pregnant with celiac disease. My main obstacle is trying to feed myself and keep the nausea at bay. Since I can’t munch on saltines or send my husband out for take-out easily, I have to be prepared for cravings and nausea the celiac way.
Snacks
- Rice crackers and cheese
- Fruits (dried or fresh) alone or w/ cream cheese or peanut butter
- Vegetables with gluten free salad dressing
- Jello
- Nuts
- Frozen French Fries or Sweet Potato Fries (must be GF!) I buy mine at Whole Foods.
- Freeze GF cookie dough batter so its ready when you are!
- Popsicles
- Corn Tortilla Quesadillas
- Yogurt
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Posted on March 16th, 2007 by Natalie
Filed under: GF Living
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Hi, I’ve just found your site! I’m also pregnant with my second baby (due time: 9th of August). My daughter and I eat gluten, dairy, soy etc. free. Sometimes it’s hard but we keep on and I always try to find some new recipes, I hope we’ll be able to use at least some of yours! Kepp on, nausea will be over in some time. Eat a lot of brown rice, buckwheat, amarantus and quinoa, they really help by obstacles! Cheers, Noemi
(Sorry for my English, I haven’t used it for a long time.)
I just have to say, I am so glad to find your site! I went GF about 3 years ago, and just found out that I am pregnant with our first baby! (Due October 29th) I’m a little panicky about being especially careful in my GF diet now that I am pregnant, and have been having a blast digging through your site. I guess all this to say thanks, and to let you know you have another nausea buddy.
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