Chocolate Truffles

I made chocolate truffles for my sweetheart tonight. He loves my fudge recipe, so I thought he might dig these truffles too. I always thought making truffles was hard, but it doesn’t have to be! Making truffles is actually very easy. And rolling the truffles is awesomely messy. It reminded me of making mudpies as [...]

Gluten Free Menu Swap- February 11th

My menu made it up today! My children have kept me non-stop busy. They have finally fallen asleep, so I can post my menu in [long-awaited] peace. Jude and Dan are still getting over that cold, so there is no rest for the weary around here. Lucky for me, Ginger Lemon Girl, is hosting the [...]

Fish Stew

Today was the first Friday of the Lenten season. Since a church fish-fry is clearly out for my gluten-free family, we stayed home and ate a more healthy gluten-free fish stew instead. I hesitated to even post this recipe because I am so bad about writing down/remembering how I make a stew. In my world, [...]

Hummingbird Cupcakes

I made these especially for Jude’s birthday party, and they are made very similar to the Carrot Cake I made earlier last week. The main difference in flavor being that the recipe uses bananas instead of carrots. I used my new favorite gluten free flour blend, which includes brown rice flour, millet, almond meal, sweet [...]

Gluten Free Menu Swap- February 4, 2008

I am sick again! I can’t wait for winter to be over. It seems like I always get sick this time of year. Since there is no sick leave for mommies, I decided to post my meal plan anyway. Sick or not, we have to eat. Sally at Aprovechar is hosting the menu swap this [...]