Pan-Seared Salmon with Thai Rice Noodles

As I made dinner tonight, I could see my husband and my son enjoying the outdoors. My husband was planting a birch in the corner of our backyard, and my son was concentrating hard on toddling behind a push-toy through the grass. It was one of those perfect afternoons that made it hard to call [...]

Gluten Free Cornbread

I have been unable to source gluten-free flours and baking mixes locally, so I am going to have to purchase them online. I did not know this was the case when I moved to the capital city of North Carolina, but Raleigh is really just a small town. Even though Whole Foods located its Gluten-Free [...]

Southwestern Stuffed Bell Peppers

When I first went on a gluten free diet, I was attracted to classic recipes that were naturally gluten free. Stuffed Bell Peppers are a great example of a classic comfort food that does not contain gluten. I was feeling rather vegetarian today and I decided to make a spicy, vegetarian version of this old [...]

Spinach Artichoke Spaghetti Casserole

Well, this recipe is a product of my craving for Spinach Artichoke dip. Although appetizers and dessert are usually the best part of any meal, I decided to turn my craving into a main dish for GF Goddess’ noodle round-up. This dish is not low-fat, but it’s yummy! SPINACH ARTICHOKE SPAGHETTI CASSEROLE 8 oz. brown [...]

Wild Rice Salmon Cakes

It is a typical fish Friday at my house. On tonight’s menu- salmon cakes! I was a little greedy this week with my self-imposed one loaf ration of $5 bread, so there was no bread left for the salmon cakes. In fact, there was not a whole lot left in my refrigerator at all. Fridays [...]