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	<title>Gluten Free Mommy &#187; Sides</title>
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	<description>a food snuggery</description>
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		<title>Refried Beans</title>
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		<pubDate>Fri, 13 Apr 2007 01:35:41 +0000</pubDate>
		<dc:creator>Natalie</dc:creator>
				<category><![CDATA[Celiac]]></category>
		<category><![CDATA[Egg-free]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Sides]]></category>

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		<description><![CDATA[Before going gluten-free and moving to Raleigh, I used to love going to Mexican restaurants. Now in order to get good refried beans, I have to make them at home. My little boy also loves refried beans, so I feel better knowing they were made by me! I got this recipe from Chevys Fresh Mex [...]]]></description>
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		<title>Macaroni and Cheese</title>
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		<pubDate>Tue, 20 Mar 2007 01:36:57 +0000</pubDate>
		<dc:creator>Natalie</dc:creator>
				<category><![CDATA[Celiac]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetarian]]></category>

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		<description><![CDATA[After eating leftover meatloaf sandwiches today, my belly craved even more comfort food. I think the baby is trying to have a growth spurt! I decided to make homemade macaroni and cheese for dinner with a side salad. My toddler loves mac-n-cheese, so he went to bed happy as well. MACARONI AND CHEESE 2 cups [...]]]></description>
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