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	<title>Comments on: Baked Ziti Penne with Meatballs</title>
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	<description>a food snuggery</description>
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		<title>By: Meghan</title>
		<link>http://glutenfreemommy.com/baked-penne-with-meatballs/comment-page-1/#comment-47171</link>
		<dc:creator>Meghan</dc:creator>
		<pubDate>Thu, 02 Dec 2010 20:41:11 +0000</pubDate>
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		<description>When cooking the meatballs, are you wanting them to be fully cooked after the first 10-12 minutes?  If so, mine we not so I cooked them longer then added pasta and sauce.</description>
		<content:encoded><![CDATA[<p>When cooking the meatballs, are you wanting them to be fully cooked after the first 10-12 minutes?  If so, mine we not so I cooked them longer then added pasta and sauce.</p>
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		<title>By: To MLC</title>
		<link>http://glutenfreemommy.com/baked-penne-with-meatballs/comment-page-1/#comment-18241</link>
		<dc:creator>To MLC</dc:creator>
		<pubDate>Sun, 11 Jul 2010 18:35:47 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreemommy.com/?p=16#comment-18241</guid>
		<description>The GF stands for gluten free.  The recipe said gf bread.  Yes, there are breads without gluten.  Try Odi&#039;s it is the best we have found so far.</description>
		<content:encoded><![CDATA[<p>The GF stands for gluten free.  The recipe said gf bread.  Yes, there are breads without gluten.  Try Odi&#8217;s it is the best we have found so far.</p>
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		<title>By: Mary Louise Crackle</title>
		<link>http://glutenfreemommy.com/baked-penne-with-meatballs/comment-page-1/#comment-12297</link>
		<dc:creator>Mary Louise Crackle</dc:creator>
		<pubDate>Tue, 27 Apr 2010 22:51:01 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreemommy.com/?p=16#comment-12297</guid>
		<description>Excuse me, but how do you  claim this is gluten free when it has breakcrumbs in it?  doesn&#039;t all bread contain gluten?  isn&#039;t this misleading to unsuspecting customers?</description>
		<content:encoded><![CDATA[<p>Excuse me, but how do you  claim this is gluten free when it has breakcrumbs in it?  doesn&#8217;t all bread contain gluten?  isn&#8217;t this misleading to unsuspecting customers?</p>
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		<title>By: Kathy Taylor</title>
		<link>http://glutenfreemommy.com/baked-penne-with-meatballs/comment-page-1/#comment-8998</link>
		<dc:creator>Kathy Taylor</dc:creator>
		<pubDate>Sat, 20 Mar 2010 01:04:59 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreemommy.com/?p=16#comment-8998</guid>
		<description>When I find a recipe that is worthy, I copy the directions into a recipe program with the appropriate number of ****&#039;s.  My GF husband said I needed to leave my dinner right away and write it down in case the website went away.  (I didn&#039;t)  The only variations were using garlic in a jar, and, in error, used double the mozzarella cheese (not a problem), and 1/2 cup of instant potato flakes instead of bread crumbs.  I used half the meatballs and sauce, and froze the other half.  Foodsaver rules!!</description>
		<content:encoded><![CDATA[<p>When I find a recipe that is worthy, I copy the directions into a recipe program with the appropriate number of ****&#8217;s.  My GF husband said I needed to leave my dinner right away and write it down in case the website went away.  (I didn&#8217;t)  The only variations were using garlic in a jar, and, in error, used double the mozzarella cheese (not a problem), and 1/2 cup of instant potato flakes instead of bread crumbs.  I used half the meatballs and sauce, and froze the other half.  Foodsaver rules!!</p>
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