I made chocolate truffles for my sweetheart tonight. He loves my fudge recipe, so I thought he might dig these truffles too. I always thought making truffles was hard, but it doesn’t have to be! Making truffles is actually very easy. And rolling the truffles is awesomely messy. It [...]

Posted on February 13th, 2008 by Natalie
Filed under: Candy Recipes | 13 Comments »

My menu made it up today! My children have kept me non-stop busy. They have finally fallen asleep, so I can post my menu in [long-awaited] peace. Jude and Dan are still getting over that cold, so there is no rest for the weary around here. Lucky for me, Ginger Lemon Girl, [...]

Posted on February 11th, 2008 by Natalie
Filed under: gluten free menu | 10 Comments »

Today was the first Friday of the Lenten season. Since a church fish-fry is clearly out for my gluten-free family, we stayed home and ate a more healthy gluten-free fish stew instead. I hesitated to even post this recipe because I am so bad about writing down/remembering how I make a stew. [...]

Posted on February 9th, 2008 by Natalie
Filed under: Fish Recipes | 6 Comments »

I made these especially for Jude’s birthday party, and they are made very similar to the Carrot Cake I made earlier last week. The main difference in flavor being that the recipe uses bananas instead of carrots. I used my new favorite gluten free flour blend, which includes brown rice flour, [...]

Posted on February 5th, 2008 by Natalie
Filed under: Cupcake Recipes | 12 Comments »

I am sick again! I can’t wait for winter to be over. It seems like I always get sick this time of year. Since there is no sick leave for mommies, I decided to post my meal plan anyway. Sick or not, we have to eat.
Sally at Aprovechar is hosting the [...]

Posted on February 4th, 2008 by Natalie
Filed under: gluten free menu | 6 Comments »