When I went gluten free, I was living in Scottsdale, AZ. If you have never been to the Phoenix/Scottsdale area before, it is a great place to be gluten-free. I was working full-time there when I was pregnant with my first son and was suffering from unusually extreme morning sickness (if by [...]
Posted on February 29th, 2008 by Natalie
Filed under: Dinner, GF Living, Gluten Free, Gluten free diet, Italian, Pizza, Pregnancy, flour mix, gluten free lifestyle | 17 Comments »
Bananas are a gluten-free mommy’s best friend. They are easy to prepare for babies and toddlers alike. I love that they are available year round because I always have something to throw in the diaper bag for Jude (and now Dan) to eat. Banana is the ingredient of the week for [...]
Posted on February 25th, 2008 by Natalie
Filed under: GF Living, Gluten Free, Gluten free diet, Menu Plan | 7 Comments »
I have had a ridiculously long day away from my little ones. I am attending a doula workshop all weekend (there I go acting like a hippie again) which has made me completely exhausted. My sister and I are attending the workshop together which has made the experience more fun for me. [...]
Posted on February 23rd, 2008 by Natalie
Filed under: Baked Goods, Breads, Breakfast, Celiac, GF Living, Gluten Free, Gluten free diet, Make Ahead, flour mix | 12 Comments »
The ingredient of the week is butternut squash, which I had never tried before having kids. It really is wonderful for those who haven’t tried it. Butternut Squash makes great baby food! I will be making a puree for Big Dan (7 months) this week for him to try for the first [...]
Posted on February 18th, 2008 by Natalie
Filed under: Celiac, GF Living, Gluten Free, Gluten free diet, Menu Plan | 7 Comments »
For years after going gluten free I avoided bread. I was almost too embarrassed to admit to readers that I just didn’t have a gluten free bread recipe. I went completely without bread until we moved to Raleigh. It was here that I discovered Whole Foods Bakehouse Gluten Free Sandwich Bread. [...]
Posted on February 15th, 2008 by Natalie
Filed under: Breads, Breakfast, Celiac, GF Living, Gluten Free, Gluten free diet, Nutrition, flour mix, gluten free lifestyle | 44 Comments »